Matthew "Match the Wine" Levine isn't just a wine lover; he's a master of pairing.
His passion? Matching the perfect wine with the perfect dish. If there's one thing Match the Wine knows inside and out, it's Northern Italian reds. Think Barbera, Barolo, and yes, Barbaresco—these are the wines that make his heart (and palate) sing.
But here's the secret sauce: Red wine wants red meat, and red meat means steak. Whether you're grilling up a ribeye or savoring a tender filet, there's a Northern Italian red that’s just waiting to elevate your meal to new heights.
In the next two episodes, we’re diving deep into this match made in heaven. We’ll explore the best Northern Italian reds and how to pair them with your favorite cuts of steak. Whether you're a seasoned sommelier or just starting to explore the world of wine, we've got you covered.
Stay tuned—you won’t want to miss this.